Welcome to Oishii! This is the place where you’ll find the recipes that we love, as well as the ones we create. We started cooking together in Osaka in a teeny tiny apartment, where we lived for two and a half years after we got married. Although we are now back in California, we are continually inspired by Asian cuisine and the amazing people that we encountered in Japan while living there as English teachers. Please follow along as we continue our culinary (and life) journey on this side of the Pacific! 食べましょう! (Let’s eat!)
The new blog looks awesome!
Didn’t realise you had a new blog address. Shall update my feed reader immediately. 🙂
Love the new look. Perfect with that header.
Hi guys,
My name is Richard and I’m the founder of http://www.maplesyrupworld.com/.
We would love to feature your Seared Wasabi-Sesame Tuna with Avocado Cream and Maple Soy Sauce recipe on our site.
Give us a shout!
Richard
Hey there!
I’d like to pass on the Stylish Blogger award to you! Love your blog…you can pick up the award on my blog post here:
http://meandmyroommate.wordpress.com/2011/03/19/stylish-blogger-award/
Wonderful recipes and photos, what is the best way to contact you? I am with a Hawaiian sea salt company called Hawaii Kai Co out of Molokai Hawaii. http://www.hawaiikaico.com
Thank you, Pamela
Thank you, Pamela. You can contact me at briannalark @gmail .com